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(Tulips and) Gypsy Eyes

May 7, 2019

I’m about to start flower-bombing yer *sses! Can’t help it, the spring lighting and flowering is too good. This is one of my favorite go-to drinks from the Death & Company cocktail book. You can tweak it in so many small ways and it’s always mind-bendingly fantastic. Tell me some of your fave spring riffers 🌸❤️⁣

Green chartreuse ⁣
1.5 oz London Dry Gin 
.5 oz Aperol ⁣
.5 oz lime juice (I used lemon)⁣
.5 oz grapefruit juice⁣
.25 oz simple syrup (I used thyme)⁣
Rinse glass with chartreuse. Shake remaining ingredients with ice, strain into glass. Frolic in the flowers.⁣


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