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The Business (of Stars)

December 3, 2018

When someone asks me to describe my aesthetic, I invariably end up with “tacky minimalist” 🤭😀  I love a clean little quality cocktail served up, but am almost certainly going to throw a star or some sparkly sh*t on or around it 🌟  In my first foray into making a drink from Mr. Sasha Petraske’s ‘Regarding Cocktails’ book, I went with something simple and elegant, and gaudied it up with a chandelier, star fruit, and this flamazing glass from @itsnotjustcocktails.  Treat.  Yo.  Self.


The Business (of Stars)


2 oz gin @aviationgin

1 oz fresh lime juice

3/4 oz honey syrup


Combine in a shaker, add a large ice cube, and shake to chill.  The colder the better ❄️  Strain into chilled glass.  Celebrate something small, like your inevitable transformation into a starfield or sunflower.



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