I did something pretty rude and picked possibly my last rose of summer and shoved it in a cocktail. But listen, a cocktail instagrammer is a cruel mistress. Plus, she made my cocktail taste better and this is honestly the way I'd like to go when my time comes.
Last Rose of Summer
AKA A Negroni Variation with a Bigass Flower
Gin (I used Botanist)
Mixture of 3/4 parts strawberry-infused Aperol and Campari
The addition of the strawberry Aperol adds some smooth sweetness for those who are less bitter-loving than yours truly.