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Amaro Week Part II

August 26, 2017

Chixology entry #2 for Amaro Week all started when my Amaro Sensei gifted me with this Underberg tin and two tiny bottles a couple of weeks ago. I knew immediately that I wanted to fill that amazing tin with a recipe from a particular book:
ICE-BERG via BT Parsons book, Amaro
1 oz reposada tequila (OK I used #hornitostequila Añejo)
1 bottle Underberg
1 oz orgeat
.75 oz fresh lemon juice
Blend it all up with ice. Yum. Throwing in a little Cardamaro makes it even more tasty. Now I'm going to enjoy the huge batch I made to fill this tin, so this baby might sink me like the Titanic 🗻🚢



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