© 2017 by Chixology. Proudly created with Wix.com

  • Facebook B&W
  • Twitter B&W
  • Instagram B&W

January 21, 2018

My wondrous Instagram friend and muse @sip.ponder.repeat recently posted a fantastic cocktail she created with sesame oil fat-washed baijiu and I knew I had to steal (AKA PAY TRIBUTE) to her idea. Since I am currently baijiu-less, I thought I’d try something with a fan...

December 14, 2017

For Star Wars: The Last Jedi release day, I’m throwing it back to a few months ago when I had the time of my life at Pennyroyal Seattle with my friend Scotch Trooper.  Jacob the amazing bartender set Scotchy up at the bar to make spherical Penicillin cocktails. It was...

October 22, 2017

Sipping on a classic spooky cocktail, busting out the corny seasonal jokes, and plotting my Halloween costume. What’re you going to be this year?
Blood and Sand

.75 oz scotch
.75 oz sweet vermouth
.75 oz Cherry Heering
.75 oz fresh squeezed orange juice

September 26, 2017

I was at max dork when I got to visit Canon Seattle yesterday.  They have a James Beard nomination and have won tons of other awards.  But most importantly, they were incredibly generous and and cordial.  Carlton greeted me and knew my name from my reservation and love...

September 25, 2016

I have a lot to learn about whisk(e)y and scotch.  Luckily I have InstaBesties to school me with scotch and cool glasses.

Please reload

Mixology.  Chicks. Home bartending.  Fun. Taking pictures and goofing off. Creating new drinks.  Making up cool drink names. Telling stories. Being creative.
Exploring Portland, OR looking for great drinks and bars with mad style.  
Because cocktails make us awesome!

Chixology's Portland Bar


  • Instagram B&W
  • Facebook Social Icon
  • Twitter Social Icon

January 2, 2020

December 19, 2019

September 29, 2019

September 23, 2019

September 2, 2019

August 19, 2019

August 17, 2019

August 7, 2019

July 26, 2019

Please reload