© 2017 by Chixology. Proudly created with Wix.com

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September 2, 2017

This is nothing like an actual Mai Tai; just nod at my dumb little joke to appease me, please and thank you!
My Thai
1.5 oz lemongrass-infused vodka
1 oz coconut milk
1/2 oz lime juice
1/2 oz red bell pepper simple syrup
Egg white
Thai chili

August 10, 2017

One of my favorite things this summer has been rhubarb-infused vodka. I love the tartness, zing, and color. I have a little strawberry syrup left over from my brief yet meaningful frosé affair (I'm fickle, don't judge 😜) and thinking I'll do a "leftover cocktails" dri...

July 10, 2017

A year of intense cocktailing, 100 posts, over 1100 followers... Holy wow, and queue cheesy music. I can't thank you all enough for your support, friendship, inspiration, and for making me laugh. One year ago today I was at a conference in Palm Springs in search of mea...

June 24, 2017

I love a classic lemon drop; it's the only vodka cocktail I have on my outer rotation list (yes, there is an inner rotation list 😁). Over on Instagram we had a "Cocktail Redux" event to create new versions of old classics.  I tried and tested some parameters to make a...

April 23, 2017

Question: have you ever had such a cool glass that you felt the need to build a cocktail around it? Yep, me too.
Moroccan Mule
1.5 oz Medjool date infused vodka
.5 oz lemon juice
Cayenne and cinnamon 
Ginger beer
Mix infused...

April 16, 2017

For Easter, we here at Chixology prefer our chocolate bunnies in liquid form.  And we have a tradition of listening to punk rock in the yard while wearing tacky Easter pants.  🐣🐥🐤


Barking Bunny


2 oz semi-sweet chocolate washed vodka

1 oz co...

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Mixology.  Chicks. Home bartending.  Fun. Taking pictures and goofing off. Creating new drinks.  Making up cool drink names. Telling stories. Being creative.
Exploring Portland, OR looking for great drinks and bars with mad style.  
Because cocktails make us awesome!

Chixology's Portland Bar


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January 2, 2020

December 19, 2019

September 29, 2019

September 23, 2019

September 2, 2019

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July 26, 2019

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